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Healthy Turkey Burger Recipe with Greek Yogurt & Fresh Herbs

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Discover a healthy turkey burger recipe made with Greek yogurt, fresh herbs, and lean turkey. This high-protein dinner idea is perfect for weeknight clean-eating meals.

Ingredients

Units
  • 1 pound ground turkey (buy organic wherever possible)
  • 1/2 red onion diced
  • 1/2 tbsp greek yogurt (I use 2% but any plain greek yogurt will work)
  • 1/2 tbsp Primal Kitchen Mayo
  • 2 tbsp fresh parsley
  • 1 tsp chia
  • 1 tsp cayenne
  • Salt and pepper to taste
  • Squeeze of lemon

Instructions

Line baking sheet with parchment paper and preheat oven to 425 degrees.

Combine all ingredients in bowl. Divide mixture into four portions and shape each portion into a patty. Place each patty on the baking sheet.

Bake for 20 minutes.  Flip the burgers and bake for another 20 minutes or until burgers are lightly browned. 

Serve on a bed of butter lettuce with your favorite toppings.