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Edamame Hummus 

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This edamame hummus offers a fresh, nutrient-dense perspective to a snack time favorite. 

Ingredients

Units
  • 1 can glyphosate-free or non-GMO chickpeas, rinsed and drained
  • 1 cup frozen shelled edamame, thawed
  • 1 cup kale
  • 1/4 cup raw almonds
  • 1/4 cup organic almond milk (I love MALK – link)
  • 1/4 cup fresh lime juice
  • 1 tbsp. olive oil
  • salt and pepper to taste

Instructions

Add all ingredients to a blender or food processor and puree until smooth. Enjoy with crackers or veggies for a healthy snack!